LM Restaurants’ Amanda Currie Shines Bright on Hell’s Kitchen
We’re so proud of Amanda Currie, Sous Chef at Oceanic in Pompano Beach, FL, for her incredible journey on Season 23 of Gordon Ramsay’s Hell’s Kitchen: Head Chefs Only! 🍳 …
Food should be about
We’re one of the fastest growing companies in North Carolina because of our people. We’re committed to our purpose, being a trusted community partner, and always making our guests and each other feel like a part of our family.
Culture
Hiring and retaining top talent is the name of the game, but nurturing your development and growth is the goal.
Values
We are driven by the mission to nourish – our people, our communities, and our world. LM Restaurants is a family company, and we are building a legacy that grows a little bigger and a little more far-reaching every day.
Community
Giving back to our community is the greatest responsibility we have. Our Carolina Hospitality is rooted in caring for each other and making friends along the way.
We are really focused on creating a great place to work where everyone feels valued, heard, and supported. There is a direct connection between happy teams and happy guests and it shows!
Amber Moshakos, President / Owner, LM Restaurants
Signature Brands
We’re one of the fastest growing companies in North Carolina because of our people. We’re committed to our purpose, being a trusted community partner, and always making our guests and each other feel like a part of our family.
Carolina Ale House
We’re one of the fastest growing companies in North Carolina because of our people. We’re committed to our purpose, being a trusted community partner, and always making our guests and each other feel like a part of our family.
Ready to try something new?
Work and fun don’t have to be that different. You have to love what you do to work in this business, and our culture makes it easy. Our restaurants are energetic because of our amazing teams.
Featured Openings
Bartender
Bartender Say Hello to Birdie! At the center of Raleigh’s Fayetteville Street resurgence is Birdie’s Barroom & Kitchen. This distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. Serving our neighbors from their first cup of coffee to dinner, Birdie’s features seasonal North Carolina flavors that… Continue Reading Bartender
Service Assistant
Service Assistant Say Hello to Birdie! At the center of Raleigh’s Fayetteville Street resurgence is Birdie’s Barroom & Kitchen. This distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. Serving our neighbors from their first cup of coffee to dinner, Birdie’s features seasonal North Carolina flavors… Continue Reading Service Assistant
SOUS CHEF
Sous Chef Welcome to The Cove The Cove is located on the Marina in Deerfield Beach and has been serving up fresh American cuisine, refreshing cocktails and salty vibes for over 40 years. Rooted in the community, we host several events each year from fishing and golf tournaments, raising 10s of thousands of dollars for… Continue Reading SOUS CHEF
Food Runner/Busser
Food Runner/Busser Say Hello to Birdie! At the center of Raleigh’s Fayetteville Street resurgence is Birdie’s Barroom & Kitchen. This distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. Serving our neighbors from their first cup of coffee to dinner, Birdie’s features seasonal North Carolina flavors… Continue Reading Food Runner/Busser
